Wedding Catering Information Coming Soon!
Q: Does Streetside Foods cater weddings, graduations, private parties, or corporate events?
A: Absolutely! We customize all private events and are able to accommodate up to 300 guests with the food truck or buffet style. Please submit a booking inquiry so we can begin working with you to learn about your needs.
Q: How far in advance should we book Streetside Foods for our event?
A: As soon as you make the decision. Our schedule fills up quickly. After the deposit had been made, we can secure the date of the event on our calendar.
Q: Does Streetside Foods offer gluten free and vegetarian options for catering and events?
A: Streetside Foods offers a variety of gluten free options but are not an exclusively gluten free kitchen. We would ask you to notify us in advance of severe allergies such as: celiac, gluten and dairy intolerance, etc. We also have select vegetarian and vegan options with advanced notice.
Q: Does Streetside Foods require a minimum food order?
A: Yes. Our minimum food and beverage orders vary per event type. Our pricing is subject to change based on locations, additional hours, number of guests, and service time. Gratuity and sales tax will be added to all events. Depending on location, a travel fee may be added as well.
Please note: We do look at each event individually, contact us with your inquiry. We would love to work with you if availability for that date is open with custom pricing for your event.
Private and Corporate events
Peak Season (April-October): $500
Off Season (November-March): $400
Package minimums start at $1500. Typically an average party of 150 guests is $2000-$6000, depending on menu, location and the services requested.
Rehearsal dinner Package minimums start at $1000. Typically an average party of 100 guests is $1000-$2000, depending on menu, location, and services requested.
We have done many weddings and graduations and we take pride in our customer service. We enjoy bringing you and your guests a delicious experience, so be ready to taste the traditions of Streetside Foods.